Chef Wolastoqiyik Wahsepekuk Indigenous
With 12 years' experience in the food and restaurant industry, Chef Maxime is launching a new venture this year, creating culinary content to showcase local products, while continuing his mission to promote Indigenous culture through a number of gourmet events across Quebec.
Follow him on his social networks!
Amenities
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Restaurant
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Traditional meal
Activity locations
Bas-Saint-Laurent
Season of activity
4 seasons
